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Korean

Creamy Shin Ramen

Spicy Creamy Noodle Bowl

Prep

5 min

Cook

15 min

Serves

1

Difficulty

Easy

Shin Ramyun taken to the next level. A rich, spicy, creamy broth with crispy pan-fried Spam, a jammy soft-boiled egg, and nori. Ready in under 20 minutes.

Creamy Shin Ramen Watch on YouTube

Portions
Based on 1

Ingredients

Ramen Base

1 pack Shin Ramyun (noodles + spice packet)
500ml water

More ingredients

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••• Unlock this recipe to view the full ingredient list
••• Unlock this recipe to view the full ingredient list
••• Unlock this recipe to view the full ingredient list
••• Unlock this recipe to view the full ingredient list
••• Unlock this recipe to view the full ingredient list

More ingredients

••• Unlock this recipe to view the full ingredient list
••• Unlock this recipe to view the full ingredient list
••• Unlock this recipe to view the full ingredient list
••• Unlock this recipe to view the full ingredient list

Directions

01

Cook the noodles

Bring 500ml water to a rolling boil. Add the noodles and cook for 3 minutes until just tender. They should still have a slight bite. Reduce heat to low and keep the broth warm.

02

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03

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04

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05

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