Drinks
Brown Sugar Cinnamon
A smooth, sweet iced coffee layered with homemade brown sugar cinnamon syrup. Refreshing, spiced, and ready in minutes.
Brown Sugar Cinnamon Syrup
More ingredients
Make the Syrup
Combine brown sugar, cinnamon, vanilla, and water in a small saucepan. Heat over medium-low for 1-2 minutes, stirring until the sugar dissolves and the mixture is fragrant. Remove from heat and cool slightly before using.
Build the Drink
Fill a glass with ice. Pour the cooled espresso or strong brewed coffee directly over the ice.
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