Comfort Food
Roast Chicken
Gochujang Pan Sauce & Honey Roasties
A whole roast chicken slathered under the skin with herbed compound butter, served with honey-glazed roasties and a bold gochujang pan sauce that bridges East and West.
Comfort Food
Gochujang Pan Sauce & Honey Roasties
A whole roast chicken slathered under the skin with herbed compound butter, served with honey-glazed roasties and a bold gochujang pan sauce that bridges East and West.
Compound Butter
More ingredients
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Make the compound butter
Finely chop the thyme and garlic. Zest the lemon, then cut it in half. In a bowl, combine the softened butter, thyme, garlic, lemon zest, salt, and pepper. Beat together until fully combined and uniform. Can be made up to 2 days ahead and refrigerated.
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